1 serving (80 grams) contains 400 calories, 4.0 grams of protein, 15.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
1176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.1 g | 56% | |
| Saturated Fat | 23.5 g | 117% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 176.5 g | 64% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 88.2 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 147.1 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Large sugar cookie
A large sugar cookie is a classic, buttery treat made with simple ingredients like sugar, flour, butter, eggs, and vanilla extract. Believed to have originated in 18th-century North America, it has since become a beloved dessert worldwide, particularly in American cuisine. Often baked to a soft, chewy consistency with lightly crisp edges, its sweet, melt-in-your-mouth flavor makes it a favorite for casual snacking or festive occasions. While sugar cookies are a delightful indulgence, they are high in sugar and calories, offering minimal nutritional benefits. However, they can be enjoyed in moderation as part of a balanced diet. Some recipes may incorporate whole-grain flour or reduce sugar for a slightly healthier variation. Perfect for decorating or enjoying plain, the large sugar cookie remains a versatile and timeless dessert choice.
