1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 5.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 189.3 g | 68% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 94.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 94.6 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Large rice crispy
Large Rice Crispy is a sweet, crunchy treat made by combining puffed rice cereal with melted marshmallows and butter, then allowing the mixture to set into its signature crispy texture. Originating in the United States, this classic dessert has become a nostalgic favorite across many cuisines due to its simplicity and satisfying flavor. While Rice Crispy treats offer a quick source of carbohydrates, they are primarily composed of sugar and refined grains, making them less ideal for sustained energy or nutritional density. They contain minimal protein, fiber, or essential vitamins, but their low-fat content may appeal to those seeking lighter dessert options. With its straightforward ingredients and easy preparation, the Large Rice Crispy is a playful indulgence perfect for occasional enjoyment rather than a daily snack staple.
