1 serving (180 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
375.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.2 g | 16% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 32.9 mg | 10% | |
Sodium | 842.1 mg | 36% | |
Total Carbohydrates | 47.4 g | 17% | |
Dietary Fiber | 2.6 g | 9% | |
Sugars | 5.3 g | ||
protein | 15.8 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 263.2 mg | 20% | |
Iron | 3.3 mg | 18% | |
Potassium | 263.2 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A large pizza slice is a classic dish rooted in Italian cuisine, now beloved worldwide for its convenience and bold flavors. Typically, it consists of a thin or thick crust topped with a rich tomato sauce, melted mozzarella cheese, and optional toppings like pepperoni, vegetables, or meats. A standard slice offers a balance of carbohydrates from the crust, protein from the cheese, and vitamins from vegetable toppings. However, it can also be high in saturated fat, sodium, and calories, especially with processed meats or extra cheese. To elevate its nutritional value, opt for whole-grain crusts, lean proteins, and fresh vegetable toppings. While it’s a satisfying treat in moderation, balancing it with lighter meals and physical activity can help maintain a healthy lifestyle. A crowd-pleaser for all ages, the large pizza slice remains a go-to option for quick, flavorful satisfaction.