1 serving (154 grams) contains 490 calories, 6.0 grams of protein, 23.0 grams of fat, and 66.0 grams of carbohydrates.
Calories |
326.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.3 g | 19% | |
Saturated Fat | 2.3 g | 11% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 266.7 mg | 11% | |
Total Carbohydrates | 44 g | 16% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 0 g | ||
protein | 4 g | 8% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 13.3 mg | 1% | |
Iron | 0.8 mg | 4% | |
Potassium | 646.7 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Golden, crispy, and irresistibly seasoned, McDonald's Large Fries are a classic side dish rooted in American fast-food culture. Made from premium potatoes, these fries are thinly cut and fried to perfection in a blend of vegetable oils to achieve their signature crunch. While indulgently delicious, they are a rich source of carbohydrates, providing energy, but also contain a notable amount of sodium and fat due to their preparation method. McDonald's Large Fries do not contain artificial flavors or added color, showcasing the brand's commitment to simplicity in their iconic recipe. While not considered a health food, they can be enjoyed as an occasional treat when paired with balanced choices. This savory staple has a global fan base, embodying the joy of quick and satisfying comfort food.