1 serving (240 grams) contains 2 calories, 0.3 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
2.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 5.0 mg | 0% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0.3 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 4.0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 116.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A large cup of black coffee is a simple yet robust beverage made by brewing ground coffee beans with hot water, without added milk, cream, or sugar. Originating from Ethiopia, where coffee was first discovered, it has become a staple in cuisines and cultures worldwide. Black coffee is calorie-free and rich in antioxidants, which may support heart health and reduce inflammation. It contains caffeine, a natural stimulant that can improve focus, alertness, and physical performance. However, excessive consumption may lead to restlessness, increased heart rate, or digestive discomfort in some individuals. For those seeking a straightforward, low-calorie energy boost, black coffee is a healthy and satisfying choice when enjoyed in moderation.