1 serving (300 grams) contains 800 calories, 6.0 grams of protein, 50.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.7 mg | 5% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 63.0 g | 22% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 1.6 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.7 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 708.7 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Large chips with mayo
Large Chips with Mayo is a popular comfort food often associated with European street cuisine, particularly Belgian and Dutch origins. This dish features thick-cut potato fries, golden and crispy on the outside while fluffy on the inside, generously paired with creamy mayonnaise. Potatoes provide a source of carbohydrates for energy, alongside fiber, potassium, and vitamin C. However, when deep-fried, the chips become high in calories and fats, and the mayonnaise adds significant quantities of fat and sodium. While indulgent, this dish should ideally be enjoyed in moderation. For a lighter variation, opt for baked potatoes and a low-fat or yogurt-based mayo alternative.
