1 serving (350 grams) contains 150 calories, 3.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
101.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 3.4 g | 4% | |
Saturated Fat | 0.3 g | 1% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 67.6 mg | 2% | |
Total Carbohydrates | 13.5 g | 4% | |
Dietary Fiber | 0.7 g | 2% | |
Sugars | 4.7 g | ||
protein | 2.0 g | 4% | |
Vitamin D | 67.6 mcg | 337% | |
Calcium | 135.1 mg | 10% | |
Iron | 0.3 mg | 1% | |
Potassium | 135.1 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Large Cappuccino with Oat Milk is a rich, frothy coffee beverage rooted in Italian tradition. Made by blending a double shot of espresso with steamed oat milk and topped with a layer of velvety foam, it offers a creamy alternative to traditional dairy-based cappuccinos. The use of oat milk, derived from whole oats, brings plant-based benefits, including fiber and essential nutrients like calcium and vitamin D. It’s naturally free of lactose, making it a popular choice for those with dietary restrictions. While oat milk is lower in saturated fat than dairy, keep in mind its added sugars in some brands. Espresso provides a burst of caffeine, which can enhance focus and energy when consumed in moderation. This drink combines the robust flavor of coffee with a smooth, nutty finish for a satisfying yet mindful indulgence.