One cup of Langue de boeuf sauce madeire is around 235.3 grams and contains approximately 29.4 calories, 23.5 grams of protein, 17.6 grams of fat, and 11.8 grams of carbohydrates.
Langue De Boeuf Sauce Madeire is a rich, delectable French sauce made from braised beef tongue, simmered to perfection in a robust Madeira wine reduction. This classic sauce features aromatic onions, carrots, and fragrant herbs that enhance its savory depth. Originating from the heart of French cuisine, it pairs beautifully with hearty accompaniments like mashed potatoes or root vegetables. While it's a luxurious indulgence, rich in flavor and nutrients from the tongue, it's best enjoyed in moderation, making it a special treat for those who appreciate gourmet experiences.
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Nutrition Information
Calories |
29.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.3 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
