Nutrition Facts for Lamian
Image of Lamian

Lamian

Item Rating: 72/100

One cup of Lamian is around 238 grams and contains approximately 310 calories, 9.5 grams of protein, 3.6 grams of fat, and 60 grams of carbohydrates.

Lamian is a traditional Chinese dish featuring hand-pulled noodles, skillfully crafted from wheat flour. Originating from the Xinjiang region, Lamian is often served in a savory broth, accompanied by tender meats, fresh vegetables, and aromatic spices. Packed with carbohydrates, it provides energy, while the addition of vegetables boosts its nutritional value. Whether enjoyed in a rich beef broth or a lighter vegetable soup, Lamian embodies a perfect balance of flavor and health, making it a favorite for noodle enthusiasts worldwide. Dive into a bowl of Lamian and experience the warmth of Chinese culinary heritage!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 309.5238
Total Fat 3.5714g 0%
Saturated Fat 0.7143g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 59.5238g 0%
Dietary Fiber 2.381g 0%
Total Sugars 1.1905g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 119.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.4%
Protein: 12.4%
Carbs: 77.2%