1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
432.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.2 g | 24% | |
Saturated Fat | 7.7 g | 38% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 48.0 mg | 16% | |
Sodium | 768.5 mg | 33% | |
Total Carbohydrates | 38.4 g | 13% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 4.8 g | ||
protein | 24.0 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 96.1 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 288.2 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Lamb Wrap is a flavorful dish inspired by Middle Eastern cuisine, combining tender, seasoned lamb with fresh, vibrant ingredients. It typically includes grilled lamb seasoned with a blend of spices like cumin, coriander, and paprika, wrapped in soft flatbread or pita. Inside, you'll find a medley of vegetables such as crisp lettuce, juicy tomatoes, cucumbers, and onions, often paired with creamy hummus or tangy yogurt-based tzatziki sauce. High in protein from the lamb and packed with fiber and vitamins from the vegetables, the wrap provides a balanced meal option. However, it can be higher in calories depending on portion sizes and sauces used. Opt for whole-grain wraps and light or homemade sauces to enhance its nutritional profile. Perfect as a quick, satisfying lunch or dinner, the Lamb Wrap offers a delicious fusion of taste and health in every bite.