One cup of Lamb tanginess is around 180 grams and contains approximately 529.4 calories, 36 grams of protein, 42.4 grams of fat, and 0 grams of carbohydrates.
Lamb Tanginess is a vibrant dish that infuses tender lamb with zesty spices, fresh herbs, and a splash of citrus. Originating from Middle Eastern cuisine, this delightful meal combines garlic, cumin, and coriander, creating a burst of flavor that tantalizes the palate. Packed with protein and essential nutrients, lamb offers a rich source of iron and B vitamins, promoting energy and muscle health. While it's indulgent, enjoying Lamb Tanginess in moderation can be a flavorful addition to a balanced diet, bringing an exciting twist to your culinary repertoire!
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.4 g | 54% | |
Saturated Fat | 19.1 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 169.4 mg | 56% | |
Sodium | 137.6 mg | 5% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 36 g | 72% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 3.2 mg | 17% | |
Potassium | 487.1 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.