One cup of Lamb tallow is around 236.7 grams and contains approximately 2134.9 calories, 0 grams of protein, 236.7 grams of fat, and 0 grams of carbohydrates.
Lamb Tallow is a nutrient-rich fat rendered from lamb, known for its rich flavor and culinary versatility. Packed with healthy fats, including omega-3 and omega-6 fatty acids, it offers anti-inflammatory benefits. Originating from traditional cooking methods, particularly in Mediterranean and Middle Eastern cuisines, Lamb Tallow enhances dishes with a savory depth that’s hard to beat. While it provides a delicious addition to various recipes, moderation is key due to its saturated fat content. Embrace the unique taste and health benefits of Lamb Tallow in your cooking!
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Nutrition Information
Calories |
2134.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 236.7 g | 303% | |
| Saturated Fat | 118.3 g | 591% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 224.9 mg | 74% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
