Lamb scrambled eggs

Item Rating: 59/100

One cup of Lamb scrambled eggs is around 237 grams and contains approximately 552 calories, 35 grams of protein, 44 grams of fat, and 3.2 grams of carbohydrates.

Lamb Scrambled Eggs are a savory twist on traditional scrambled eggs, featuring tender, seasoned lamb sautéed to perfection. This dish draws inspiration from Mediterranean cuisine, where bold flavors and fresh ingredients shine. Packed with protein from the eggs and healthy fats from the lamb, it makes for a hearty breakfast or brunch option. Topped with fresh herbs and served alongside whole-grain toast, they offer a delightful balance of rich tastes and nourishing ingredients. Indulge in this unique combination that elevates your morning meal to gourmet status!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	552.0504

Total Fat 44.1641g	0%
Saturated Fat 15.7729g	0%
Polyunsaturated Fat g
Cholesterol 630.9149mg	0%
Sodium 709.7792mg	0%
Total Carbohydrate 3.1545g	0%
Dietary Fiber 0g	0%
Total Sugars 1.5774g
Protein 34.7004g	0%

Vitamin D 126.1829IU	0%
Calcium 94.6372mg	0%
Iron 3.9433mg	0%
Potassium 394.3218mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.4%

Protein: 25.3%

Carbs: 2.3%