Nutrition Facts for Lamb satay
Image of Lamb satay

Lamb satay

Item Rating: 57/100

One cup of Lamb satay is around 238 grams and contains approximately 595 calories, 43 grams of protein, 43 grams of fat, and 12 grams of carbohydrates.

Lamb Satay is a tantalizing dish originating from Southeast Asia, particularly Indonesia and Malaysia. This flavorful delicacy features marinated lamb skewers, grilled to perfection and accompanied by a rich peanut sauce. The tender lamb is infused with a blend of spices and herbs, making each bite a burst of savory delight. While it offers a good source of protein and essential nutrients, be mindful of the peanut sauce, which can add extra calories. Lamb Satay is perfect for a quick and satisfying meal, embodying the vibrant essence of street food cuisine. Enjoy this delicious treat that’s both indulgent and nourishing!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 42.8571g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 5.9524mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.8%
Protein: 28.3%
Carbs: 7.9%