Nutrition Facts for Lamb roasted
Image of Lamb roasted

Lamb roasted

Item Rating: 56/100

One cup of Lamb roasted is around 236 grams and contains approximately 717 calories, 47 grams of protein, 57 grams of fat, and 0 grams of carbohydrates.

Lamb Roasted is a succulent dish that showcases tender cuts of lamb, seasoned to perfection with fragrant herbs and spices. Originating from rustic Mediterranean cuisine, this flavorful centerpiece features garlic, rosemary, and a hint of lemon, enhancing its rich taste. Packed with protein, lamb is also a good source of essential vitamins like B12 and zinc, making it a nutritious option for meat lovers. While it’s deliciously indulgent, moderation is key, as it can be higher in saturated fats. Enjoy Lamb Roasted as a hearty meal that brings warmth and comfort to your table!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 716.6666
Total Fat 57.2222g 0%
Saturated Fat 25.5555g 0%
Polyunsaturated Fat g
Cholesterol 216.6667mg 0%
Sodium 177.7777mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.4999g 0%
Vitamin D 0IU 0%
Calcium 44.4444mg 0%
Iron 3.889mg 0%
Potassium 638.8888mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.0%
Protein: 27.0%
Carbs: 0.0%