Lamb ragu sauce
One cup of Lamb ragu sauce is around 238 grams and contains approximately 357 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Lamb Ragu Sauce is a rich and hearty dish that highlights tender slow-cooked lamb, simmered to perfection with a medley of aromatic garlic, onions, and ripe tomatoes. Originating from the heart of Italian cuisine, this sauce melds traditional flavors with a touch of rustic elegance. Packed with protein and essential nutrients, lamb is a great source of iron, while the fresh herbs and tomatoes add vitamins and antioxidants. Perfect over pasta or polenta, Lamb Ragu Sauce is a delightful way to enjoy a comforting meal that celebrates the essence of homemade cooking. Indulge in a taste of Italy that warms the soul!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357.1429 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 9.5238g | 0% |
| Cholesterol 95.2381mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 11.9048g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 7.1429g | |
| Protein 23.8095g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 71.4286mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories