1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
588.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lamb Pizza is a flavorful fusion that combines tender, seasoned lamb with a blend of Mediterranean spices atop a crisp, hand-stretched dough. Typically inspired by Mediterranean and Middle Eastern cuisine, this pizza is topped with ingredients like crumbled feta cheese, red onions, fresh parsley, cherry tomatoes, and a drizzle of tangy yogurt or tzatziki sauce. Lamb, being a rich source of protein and essential nutrients like iron and zinc, is a key ingredient that adds depth to the dish. While lamb provides healthy fats and minerals, it’s important to note that its higher fat content contributes to calorie density. The inclusion of fresh vegetables and herbs boosts fiber and antioxidant levels, creating a balanced and vibrant meal. This pizza offers a unique twist to traditional options but should be consumed in moderation for those mindful of calorie intake, saturated fat, and sodium levels.