Lamb in gravy
One cup of Lamb in gravy is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.
Lamb In Gravy is a hearty and comforting dish that features tender chunks of lamb slow-cooked in a rich, aromatic gravy. Originating from various cuisines, especially popular in Indian and Middle Eastern fare, this savory creation is often paired with spices like cumin, coriander, and turmeric. With its luscious sauce, Lamb In Gravy not only delights the taste buds but also provides essential protein and nutrients from the lamb. While it can be a bit indulgent due to its richness, enjoying it in moderation can offer a satisfying and flavorful dining experience. Perfect over rice or with fresh bread, it's a true culinary delight!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 2.9412mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories