Nutrition Facts for Lamb doner kebab meat
Image of Lamb doner kebab meat

Lamb doner kebab meat

Item Rating: 50/100

One cup of Lamb doner kebab meat is around 250 grams and contains approximately 625 calories, 38 grams of protein, 50 grams of fat, and 12 grams of carbohydrates.

Lamb Doner Kebab Meat is a mouthwatering delight hailing from the streets of Turkey. Crafted from succulent, finely spiced lamb, it's expertly marinated in a blend of traditional herbs and spices, then slow-cooked to perfection on a vertical rotisserie. This tender meat is not just bursting with flavor but also packs a punch of protein, making it a satisfying option for any meal. While it offers rich taste, moderation is key, as its fats can be higher than other meats. Enjoy it wrapped in warm pita or alongside fresh salads for a delicious and balanced feast!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 625
Total Fat 50g 0%
Saturated Fat 20g 0%
Polyunsaturated Fat g
Cholesterol 175mg 0%
Sodium 1500mg 0%
Total Carbohydrate 12.5g 0%
Dietary Fiber 0g 0%
Total Sugars 2.5g
Protein 37.5g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 5mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.1%
Carbs: 7.7%