1 serving (150 grams) contains 350 calories, 30.0 grams of protein, 25.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.7 g | 50% | |
Saturated Fat | 15.9 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 127.0 mg | 42% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.7 mg | 2% | |
Iron | 4.0 mg | 22% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Lamb Burger No Bun is a flavorsome option inspired by Mediterranean cuisine, crafted with a juicy, hand-seasoned lamb patty that’s rich in protein and savory spices like garlic, oregano, and cumin. It skips the bun for a lower-carb alternative, making it suitable for keto or paleo diets. Accompanied by a refreshing assortment of chopped cucumbers, sweet tomatoes, and red onions, it’s served with a drizzle of creamy tzatziki sauce for added flavor and probiotics. This combination offers a nutrient-dense profile, delivering essential vitamins, minerals, and healthy fats. While lamb is higher in saturated fat than some lean proteins, moderation and balanced pairing with nutrient-rich vegetables make this an indulgent yet wholesome meal option. Perfect for those seeking bold taste without compromising on thoughtful nutrition.