Nutrition Facts for Lamb beef patty
Image of Lamb beef patty

Lamb beef patty

Item Rating: 61/100

One cup of Lamb beef patty is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Lamb Beef Patty is a delicious fusion of tender lamb and savory beef, expertly blended to create a juicy, flavorful patty. Originating from Mediterranean cuisine, this patty combines rich spices, fresh herbs, and premium cuts of meat, offering a unique taste experience. Packed with protein and essential nutrients, it’s a great source of iron and vitamin B12. While it's indulgent and satisfying, be mindful of portion size to keep it balanced. Perfect for grilling or pan-searing, Lamb Beef Patty brings a gourmet touch to any meal.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 40.4762g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 5.9524mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%