Lamb baklava

Item Rating: 52/100

One cup of Lamb baklava is around 240 grams and contains approximately 841 calories, 24 grams of protein, 48 grams of fat, and 72 grams of carbohydrates.

Lamb Baklava is a delightful twist on the traditional sweet pastry, blending savory lamb with layers of flaky phyllo dough. Originating from Middle Eastern cuisine, this dish combines seasoned ground lamb with aromatic spices like cinnamon and nutmeg, topped with a drizzle of honey for that perfect balance of sweet and savory. While the phyllo adds a crunchy texture, it’s lower in fat compared to traditional pastries. Served warm, Lamb Baklava is as comforting as it is unique, making it a deliciously indulgent yet surprisingly lighter option for any meal. Experience the fusion of flavors that will leave your taste buds dancing!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	841.3462

Total Fat 48.0769g	0%
Saturated Fat 19.2308g	0%
Polyunsaturated Fat g
Cholesterol 120.1923mg	0%
Sodium 721.1538mg	0%
Total Carbohydrate 72.1154g	0%
Dietary Fiber 4.8077g	0%
Total Sugars 36.0577g
Protein 24.0385g	0%

Vitamin D 0IU	0%
Calcium 120.1923mg	0%
Iron 4.8077mg	0%
Potassium 480.7692mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 11.8%

Carbs: 35.3%