One cup of Lamb backstrap souvlaki is around 235.3 grams and contains approximately 411.8 calories, 35.3 grams of protein, 23.5 grams of fat, and 11.8 grams of carbohydrates.
Lamb Backstrap Souvlaki is a mouthwatering Greek dish featuring tender lamb backstrap marinated in a blend of olive oil, lemon juice, garlic, and aromatic herbs. Skewered and grilled to perfection, it offers a delightful charred flavor that elevates your taste buds. This protein-rich dish is low in saturated fat, making it a healthier option for meat lovers. Served with warm pita and a side of fresh tzatziki, it’s a perfect balance of savory and refreshing. Dive into this iconic Mediterranean favorite, capturing the essence of Greek culinary tradition in every bite!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
