Nutrition Facts for Laksa soup
Image of Laksa soup

Laksa soup

Item Rating: 61/100

One cup of Laksa soup is around 236 grams and contains approximately 405 calories, 14 grams of protein, 20 grams of fat, and 41 grams of carbohydrates.

Laksa Soup is a fragrant and spicy noodle soup hailing from Southeast Asia, particularly popular in Malaysia and Singapore. This vibrant dish combines rice noodles with a rich coconut milk-based broth, infused with aromatic spices such as lemongrass, galangal, and shrimp paste. Loaded with toppings like fresh herbs, tofu, and seafood or chicken, Laksa offers a delightful balance of flavors and textures. While the coconut milk adds creaminess, it's also calorie-dense, so enjoy it in moderation. Packed with fresh ingredients, Laksa Soup is a deliciously satisfying experience that brings comfort with every slurp.

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 405.4055
Total Fat 20.2702g 0%
Saturated Fat 10.1351g 0%
Polyunsaturated Fat g
Cholesterol 33.7838mg 0%
Sodium 1013.5134mg 0%
Total Carbohydrate 40.5406g 0%
Dietary Fiber 2.7028g 0%
Total Sugars 5.4054g
Protein 13.5135g 0%
Vitamin D 0IU 0%
Calcium 67.5675mg 0%
Iron 2.0269mg 0%
Potassium 270.2702mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 13.6%
Carbs: 40.7%