Nutrition Facts for Laksa sarawak
Image of Laksa sarawak

Laksa sarawak

Item Rating: 64/100

One cup of Laksa sarawak is around 236 grams and contains approximately 405 calories, 17 grams of protein, 20 grams of fat, and 41 grams of carbohydrates.

Laksa Sarawak is a vibrant and flavorful noodle dish that hails from the heart of Malaysian Borneo. This mouthwatering bowl features rice vermicelli immersed in a rich, aromatic coconut milk broth, infused with spices like lemongrass, galangal, and turmeric. Topped with succulent prawns, shredded chicken, and fresh herbs, it offers a delightful symphony of tastes and textures. While packed with satisfying ingredients, moderation is key due to its creamy coconut base. Enjoying Laksa Sarawak not only satisfies your taste buds but also showcases the rich culinary heritage of Sarawak!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 405.4055
Total Fat 20.2702g 0%
Saturated Fat 10.1351g 0%
Polyunsaturated Fat g
Cholesterol 67.5675mg 0%
Sodium 810.8107mg 0%
Total Carbohydrate 40.5406g 0%
Dietary Fiber 3.3784g 0%
Total Sugars 5.4054g
Protein 16.892g 0%
Vitamin D 0IU 0%
Calcium 67.5675mg 0%
Iron 2.0269mg 0%
Potassium 270.2702mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.3%
Protein: 16.4%
Carbs: 39.3%