Lakanto monkfruut sweetener

Lakanto monkfruut sweetener

Processed Food

Item Rating: 72/100

1 serving (4 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.

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0
calories
0
protein
236.7
carbohydrates
0
fat

Nutrition Information

1 cup (236.7g)
Calories
0
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrates 236.7 g 86%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 0 g 0%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

100.0%
0.0%
0.0%
Fat: 0 cal (0.0%)
Protein: 0 cal (0.0%)
Carbs: 946 cal (100.0%)

About Lakanto monkfruut sweetener

Lakanto Monkfruit Sweetener is a calorie-free sugar substitute derived from monk fruit, a small, green melon native to Southeast Asia, and erythritol, a natural sugar alcohol. Known for its clean, sweet taste without any lingering bitterness, this sweetener is ideal for keto, diabetic, and low-glycemic diets. Monk fruit's sweetness comes from mogrosides, compounds that are hundreds of times sweeter than sugar but do not elevate blood glucose levels. Lakanto Monkfruit Sweetener contains zero calories, zero net carbs, and no artificial additives, making it a healthier choice for those managing weight or blood sugar. It is versatile for baking, cooking, beverages, and other recipes that traditionally use sugar. While generally well-tolerated, excessive erythritol consumption may cause mild digestive discomfort in some individuals. Perfect for modern paleo and health-focused cuisine, this blend delivers natural sweetness without compromising wellness goals.