1 serving (4 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 250 g | 90% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lakanto monkfruit sweetener
Lakanto Monkfruit Sweetener is a zero-calorie, natural sweetener derived from monk fruit, a small melon traditionally grown in Southeast Asia. Celebrated for its sweet taste without the calories or glycemic impact of sugar, monk fruit contains antioxidants called mogrosides, which contribute to its sweetness. Lakanto blends monk fruit extract with erythritol, a sugar alcohol, to create a versatile ingredient that mimics sugar's texture and taste. Ideal for keto, diabetic, or low-carb diets, this sweetener does not cause blood sugar spikes, making it a healthier alternative for those seeking to reduce sugar intake. It is suitable for baking, beverages, and other recipes across various cuisines. Free from artificial additives, preservatives, and GMOs, Lakanto is a clean sweetening solution. However, individuals with sensitivities to sugar alcohols may experience mild digestive discomfort. Always use monk fruit sweetener in moderation to support a balanced, healthy lifestyle.
