Lagrge egg

Item Rating: 70/100

One cup of Lagrge egg is around 238 grams and contains approximately 343 calories, 30 grams of protein, 23 grams of fat, and 2.9 grams of carbohydrates.

Lagrge Egg is a culinary delight that boasts a rich, creamy texture and a vibrant golden yolk. Sourced from free-range hens, these eggs are packed with essential nutrients, including protein, vitamins A, D, and E. They hail from traditional farm-to-table practices, making them a staple in various cuisines around the world, from classic French omelets to hearty Mediterranean shakshuka. While they’re a versatile addition to any diet, moderation is key due to their cholesterol content. Elevate your meals with Lagrge Egg and enjoy both flavor and nutrition in every bite!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	342.8571

Total Fat 22.8571g	0%
Saturated Fat 7.619g	0%
Polyunsaturated Fat g
Cholesterol 885.7143mg	0%
Sodium 338.0952mg	0%
Total Carbohydrate 2.8571g	0%
Dietary Fiber 0g	0%
Total Sugars 2.8571g
Protein 30g	0%

Vitamin D 195.2381IU	0%
Calcium 133.3333mg	0%
Iron 4.2857mg	0%
Potassium 328.5714mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.0%

Protein: 35.6%

Carbs: 3.4%