1 serving (100 grams) contains 406 calories, 6.0 grams of protein, 23.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
1015 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.5 g | 73% | |
| Saturated Fat | 35 g | 175% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125 mg | 41% | |
| Sodium | 925 mg | 40% | |
| Total Carbohydrates | 112.5 g | 40% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 20 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lafayette croissant
The Lafayette Croissant is a classic French pastry known for its delicate layers and rich, buttery flavor. Made with a simple yet indulgent combination of flour, butter, sugar, yeast, and salt, this flaky treat is meticulously crafted through a process of folding and rolling dough to create its signature texture. Originating from French cuisine, the croissant represents the art of traditional baking and is a favorite worldwide. While it offers a satisfying source of quick energy from carbohydrates, its high butter content contributes to a significant amount of saturated fat, making it a less ideal choice for those aiming for heart-healthy options. Enjoyed on its own or paired with coffee, the Lafayette Croissant embodies indulgence, balance, and the joy of savoring authentic French culinary heritage. Moderation is key when partaking in this luxurious treat.
