Lactose free whole milk
One cup of Lactose free whole milk is around 240 grams and contains approximately 150 calories, 8 grams of protein, 8 grams of fat, and 12 grams of carbohydrates.
Lactose Free Whole Milk is a creamy, delicious alternative for those who are lactose intolerant, allowing everyone to enjoy the rich taste of dairy without discomfort. Made from fresh, high-quality cow's milk, it undergoes a special process to remove lactose while keeping all the essential nutrients intact. Packed with calcium, vitamin D, and protein, it supports strong bones and overall health. Ideal for adding to coffee, baking, or simply enjoyed in a glass, this versatile milk fits seamlessly into various cuisines. Experience the full flavor and nutrition of milk, without the worry.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 150 |
| Total Fat 7.9999g | 0% |
| Saturated Fat 4.9999g | 0% |
| Cholesterol 34.9999mg | 0% |
| Sodium 120mg | 0% |
| Total Carbohydrate 12g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 12g | |
| Protein 7.9999g | 0% |
| Vitamin D 100.0001IU | 0% |
| Calcium 300mg | 0% |
| Iron 0mg | 0% |
| Potassium 379.9999mg | 0% |
Source of Calories