Nutrition Facts for Lactose free mozzarella cheese
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Lactose free mozzarella cheese

Item Rating: 45/100

One cup of Lactose free mozzarella cheese is around 239 grams and contains approximately 726 calories, 51 grams of protein, 51 grams of fat, and 8.5 grams of carbohydrates.

Lactose Free Mozzarella Cheese is a creamy, delectable alternative crafted for cheese lovers. Made from high-quality milk with the lactose removed, it delivers the same delightful taste and texture as traditional mozzarella. Perfect for classic Italian dishes like pizza and caprese salad, this cheese is versatile and easy to melt. It's low in carbohydrates and high in protein, making it a great choice for health-conscious individuals. Plus, it retains essential nutrients like calcium for strong bones. Enjoy all the flavors without the discomfort—Lactose Free Mozzarella Cheese is your guilt-free indulgence!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 726.4957
Total Fat 51.2821g 0%
Saturated Fat 29.9145g 0%
Polyunsaturated Fat g
Cholesterol 128.2051mg 0%
Sodium 1504.2734mg 0%
Total Carbohydrate 8.5469g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 51.2821g 0%
Vitamin D 0IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 29.3%
Carbs: 4.9%