1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 15 g | 5% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 12 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lactose free matcha latte
Lactose Free Matcha Latte is a creamy and vibrant green beverage rooted in Japanese tradition. This delightful drink blends finely ground matcha powder—rich in antioxidants, vitamins, and amino acids—with a lactose-free milk alternative like almond, oat, or coconut milk. Matcha, made from specially cultivated green tea leaves, offers a natural caffeine boost and may support focus and metabolism. The smooth, velvety texture of the lactose-free milk balances matcha’s earthy flavor while accommodating those with lactose sensitivities or preferences for dairy-free options. Lightly sweetened with agave or honey, this latte is a lower-sugar alternative to traditional coffee shop offerings. While it is nutrient-dense and energizing, sugar content can vary depending on sweetener levels, so customization is key for health-conscious consumers. Perfect for morning rituals or midday pick-me-ups, this fusion of wellness and tradition is both indulgent and nourishing.
