Lactose free cheddar cheese

Item Rating: 43/100

One cup of Lactose free cheddar cheese is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 8.5 grams of carbohydrates.

Lactose Free Cheddar Cheese is a delicious and creamy alternative for cheese lovers who are lactose intolerant. Made from high-quality milk with the lactose removed, this cheddar retains all the rich, sharp flavors of traditional cheddar. Perfect for adding a delectable twist to your favorite dishes, it originates from classic cheese-making traditions, bringing an authentic taste to your table. Rich in protein and calcium, it supports healthy bones and muscle function while being lower in fat compared to some aged cheeses. Enjoy every bite without any digestive worries—Lactose Free Cheddar Cheese is your guilt-free indulgence!

Nutrition Facts

Serving size	(239.3162g)

Amount per serving	% Daily Value*
Calories	940.1708

Total Fat 76.9232g	0%
Saturated Fat 51.2821g	0%
Polyunsaturated Fat g
Cholesterol 256.4104mg	0%
Sodium 1538.4614mg	0%
Total Carbohydrate 8.5469g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 59.8291g	0%

Vitamin D 0IU	0%
Calcium 1709.4017mg	0%
Iron 1.7094mg	0%
Potassium 170.9402mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%

Protein: 24.8%

Carbs: 3.5%