Lactation brownie

Lactation brownie

Dessert

Item Rating: 49/100

1 serving (60 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.

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1000.0
calories
20.0
protein
140.0
carbohydrates
40.0
fat

Nutrition Information

1 cup (240g)
Calories
1000.0
% Daily Value*
Total Fat 40.0 g 51%
Saturated Fat 20.0 g 100%
Polyunsaturated Fat 0 g
Cholesterol 80.0 mg 26%
Sodium 600 mg 26%
Total Carbohydrates 140.0 g 50%
Dietary Fiber 12 g 42%
Sugars 80.0 g
protein 20.0 g 40%
Vitamin D 0 mcg 0%
Calcium 120 mg 9%
Iron 6 mg 33%
Potassium 600 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

56.0%
8.0%
36.0%
Fat: 360 cal (36.0%)
Protein: 80 cal (8.0%)
Carbs: 560 cal (56.0%)

About Lactation brownie

Lactation brownies are nutrient-packed treats designed to support breastfeeding mothers by promoting milk production. Rooted in the tradition of natural lactation aids, these brownies typically combine ingredients like oats, brewer's yeast, and flaxseed, all known for their lactogenic properties. Often enriched with cocoa powder and natural sweeteners, they offer a delicious and comforting way to enjoy a boost of energy. While their origin draws from Western wellness trends, their concept aligns with age-old global practices of using nutrition to support postpartum recovery. These brownies are usually a source of fiber, essential vitamins, and minerals, while the oats and healthy fats can provide sustained energy. However, they may also contain sugar and calories from indulgent additions like chocolate chips, so moderation is key. Ideal as part of a balanced diet, lactation brownies combine taste with functional nutrition to help support maternal well-being.