One cup of Lactaid sour cream is around 240 grams and contains approximately 480 calories, 8.0 grams of protein, 40.0 grams of fat, and 16.0 grams of carbohydrates.
Lactaid Sour Cream is a delicious, creamy alternative made from real dairy, specially crafted for those with lactose sensitivity. With its rich flavor and smooth texture, it perfects dishes from classic baked potatoes to zesty Mexican tacos. Enjoy all the taste without the discomfort, thanks to its lactase enzyme, which helps break down lactose. Plus, it's a good source of calcium, making it a satisfying addition to your meals. Indulge in Lactaid Sour Cream—where flavor meets comfort!
Log this food in SnapCalorie
Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 28.0 g | 140% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
