Nutrition Facts for Lachsschinken
Image of Lachsschinken

Lachsschinken

Item Rating: 54/100

One cup of Lachsschinken is around 237 grams and contains approximately 473 calories, 59 grams of protein, 24 grams of fat, and 2.4 grams of carbohydrates.

Lachsschinken is a delectable German delicacy made from cured salmon, expertly crafted to preserve its rich flavor and tender texture. Originating from the heart of European cuisine, this treat brings together the finest ingredients, including high-quality salmon, sea salt, and aromatic spices. Known for its low-fat content and high omega-3 fatty acids, Lachsschinken offers a heart-healthy option that’s perfect for any meal. Enjoy it sliced thin, paired with fresh bread or salads, and savor the essence of traditional flavors while indulging in a nutritious choice!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 473.1768
Total Fat 23.6588g 0%
Saturated Fat 7.0977g 0%
Polyunsaturated Fat g
Cholesterol 165.6119mg 0%
Sodium 3548.8259mg 0%
Total Carbohydrate 2.3659g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.1471g 0%
Vitamin D 0IU 0%
Calcium 23.6588mg 0%
Iron 2.3659mg 0%
Potassium 709.7652mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%
Protein: 51.5%
Carbs: 2.1%