1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.3 g | 14% | |
Saturated Fat | 3.8 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 4.7 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kycklinglasagnette Skolmat is a Swedish school lunch classic, combining tender chicken with layers of pasta in a creamy, mildly spiced white sauce, often enhanced with subtle tomato notes. Inspired by Italian lasagna, this dish features a lighter twist, with chicken as the primary protein, offering a leaner alternative to traditional beef-based recipes. It typically includes a medley of vegetables such as carrots, onions, or zucchini, contributing to its nutritional profile. Packed with energy-providing carbohydrates from the pasta and protein from the chicken, it is designed to fuel active, growing children. However, the creamy sauce, often made with full-fat dairy, may contribute to a higher fat content. To balance the meal, it’s commonly served with a side of crisp green salad or steamed vegetables. While rich and comforting, moderation and additional fresh veggies can enhance its overall nutritional value.