Kway tiao with sausage
One cup of Kway tiao with sausage is around 235 grams and contains approximately 471 calories, 14 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.
Kway Tiao With Sausage is a delicious stir-fried noodle dish that hails from Southeast Asia, particularly beloved in Malaysia and Singapore. It features flat rice noodles, tossed with savory sausage, crisp vegetables, and aromatic herbs. The combination of textures—from the chewy noodles to the juicy sausage—creates a satisfying bite. While Kway Tiao adds a wonderful source of carbohydrates, the addition of fresh vegetables boosts its nutritional value, providing essential vitamins and fiber. Just be mindful of sodium levels from the sausage, making this dish a delightful treat when enjoyed in moderation!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 14.1176g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 235.2941mg | 0% |
Source of Calories