1 serving (30 grams) contains 150 calories, 1.8 grams of protein, 7.5 grams of fat, and 18.0 grams of carbohydrates.
Calories |
750 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 15 g | 75% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1350 mg | 58% | |
Total Carbohydrates | 90 g | 32% | |
Dietary Fiber | 3 g | 10% | |
Sugars | 3 g | ||
protein | 9 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 75 mg | 5% | |
Iron | 2.2 mg | 12% | |
Potassium | 300 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kurkure Toofani Mirchi is a fiery and flavorful snack that hails from India, inspired by the bold and spicy flavors of local cuisine. Made from rice meal, cornmeal, vegetable oil, and an exciting blend of spices, this crunchy treat offers a punchy combination of heat and tanginess. Its unique seasoning includes chili powder, garlic, and herbs, giving it a distinctly toofani (stormy) kick. While it’s a popular choice for indulging in savory cravings, Kurkure Toofani Mirchi is not a health food. It is relatively high in salt, saturated fats, and calories, making it best enjoyed in moderation. Although it contains rice and corn as base ingredients, its fried nature and synthetic flavor enhancers mean it is more of an occasional snack than a daily staple. Perfect for spice lovers, it brings a burst of intense flavor to your taste buds with every bite.