Kurabuta pork chop
One cup of Kurabuta pork chop is around 235 grams and contains approximately 400 calories, 35 grams of protein, 28 grams of fat, and 0 grams of carbohydrates.
Kurabuta Pork Chop is a premium cut of pork known for its rich flavor and tenderness. Originating from the Berkshire breed, this succulent chop is celebrated in Japanese cuisine and is often referred to as "Kurobuta," meaning "black pig." Each bite delivers a melt-in-your-mouth experience, thanks to its marbled fat, which not only enhances flavor but also keeps it juicy. While it’s higher in fat compared to standard pork, the unique taste and quality are unparalleled. Packed with protein, Kurabuta Pork Chop can be a delicious part of a balanced diet—just savor it in moderation for a truly indulgent treat.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 400 |
| Total Fat 28.2353g | 0% |
| Saturated Fat 10.5882g | 0% |
| Cholesterol 105.8824mg | 0% |
| Sodium 88.2353mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.4118mg | 0% |
| Potassium 529.4118mg | 0% |
Source of Calories