Kura yellowtail sashimi
One cup of Kura yellowtail sashimi is around 236 grams and contains approximately 333 calories, 56 grams of protein, 11 grams of fat, and 0 grams of carbohydrates.
Kura Yellowtail Sashimi is a delicately sliced fish dish that showcases the rich flavors of high-quality yellowtail, often enjoyed in Japanese cuisine. Each piece is served fresh, highlighting its tender texture and subtle, buttery taste. Packed with omega-3 fatty acids, Kura Yellowtail is not only a delicious treat but also a healthy choice, promoting heart health and supporting brain function. Enjoy it drizzled with a touch of soy sauce or a hint of citrus for an unforgettable dining experience that celebrates the essence of Japanese culinary artistry.
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 333.3334 |
| Total Fat 11.1112g | 0% |
| Saturated Fat 2.7778g | 0% |
| Cholesterol 138.8888mg | 0% |
| Sodium 111.1111mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 55.5555g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 27.7778mg | 0% |
| Iron 1.3888mg | 0% |
| Potassium 833.3334mg | 0% |
Source of Calories