Nutrition Facts for Kura salmon sashimi
Image of Kura salmon sashimi

Kura salmon sashimi

Item Rating: 71/100

One cup of Kura salmon sashimi is around 238 grams and contains approximately 495 calories, 49 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.

Kura Salmon Sashimi is a delicately sliced, premium-grade salmon that embodies the essence of Japanese cuisine. Sourced from the pristine waters of the Pacific, this dish showcases the rich, buttery texture of fresh salmon, complemented by a vibrant array of colors. Packed with omega-3 fatty acids, it's not only delicious but also promotes heart health and boosts brain function. Each bite melts in your mouth, offering a perfect balance of flavor and freshness. Enjoy it with a splash of soy sauce or a hint of wasabi for an unforgettable culinary experience that celebrates both tradition and wellness.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 495.2381
Total Fat 31.9048g 0%
Saturated Fat 7.381g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48.5714g 0%
Vitamin D 1357.1429IU 0%
Calcium 21.4286mg 0%
Iron 1.1905mg 0%
Potassium 1166.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.6%
Protein: 40.4%
Carbs: 0.0%