Kung pao tofu
One cup of Kung pao tofu is around 235 grams and contains approximately 353 calories, 18 grams of protein, 21 grams of fat, and 24 grams of carbohydrates.
Kung Pao Tofu is a vibrant, flavor-packed dish that hails from the rich traditions of Sichuan cuisine. Featuring crispy stir-fried tofu, crunchy peanuts, and a medley of fresh vegetables, it's tossed in a savory, spicy sauce made from soy sauce, vinegar, and a kick of chili peppers. This delightful meal is not only a plant-based alternative to the classic Kung Pao Chicken, but it's also loaded with protein and healthy fats, making it a nutritious choice. With its perfect blend of sweet, sour, and spicy notes, Kung Pao Tofu brings a satisfying crunch and unforgettable taste to your table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 21.1765g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 7.0588g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.4706mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories