1 serving (100 grams) contains 200 calories, 5.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.5 mg | 19% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kulfi pistachio
Kulfi Pistachio is a rich and creamy frozen dessert originating from Indian cuisine, celebrated for its dense texture and indulgent flavor. Made with milk, sugar, and pistachios, it's often slow-cooked and reduced to intensify its natural sweetness, with a deliciously nutty profile. Pistachios are a standout ingredient, providing healthy fats, protein, and essential nutrients like vitamin B6 and magnesium. While pistachios add some health benefits, Kulfi is a treat typically high in sugar and fat, which makes it best enjoyed in moderation. Unlike traditional ice creams, it does not require churning, resulting in its signature firm yet smooth consistency. Kulfi Pistachio is perfect for those looking to explore the authentic flavors of South Asia while savoring a sweet, nut-filled indulgence.
