One cup of Kulen is around 236.2 grams and contains approximately 976.4 calories, 55.1 grams of protein, 89.8 grams of fat, and 0 grams of carbohydrates.
Kulen is a flavorful and aromatic sausage originating from the Balkans, particularly popular in regions like Serbia and Croatia. Made from finely minced pork or beef, it's richly seasoned with paprika, garlic, and various spices, giving it a distinctive smoky taste. Often enjoyed grilled or as part of a charcuterie platter, Kulen is a treat for meat lovers. While it boasts high protein content, it's worth noting that it can be high in fat and sodium, so moderation is key. Indulge in this culinary delight that captures the essence of Balkan heritage!
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Nutrition Information
Calories |
976.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 89.8 g | 115% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 55.1 g | 110% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
