One cup of Kulecha is around 236.6 grams and contains approximately 709.8 calories, 14.2 grams of protein, 23.7 grams of fat, and 118.3 grams of carbohydrates.
Kulecha is a delicious traditional dish from the South Asian region, particularly popular in Pakistan and India. These fluffy, stuffed flatbreads are typically filled with spiced potatoes, herbs, or lentils, creating a delightful blend of flavors. Often accompanied by yogurt or chutney, Kulecha offers a hearty meal that's both satisfying and nourishing. Made with whole wheat flour, Kulecha provides fiber and essential nutrients, making it a better choice than many processed foods. Enjoying this savory treat brings a taste of rich cultural heritage to your table!
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
