One cup of Kukuruzni kruh is around 240 grams and contains approximately 600 calories, 16.8 grams of protein, 7.2 grams of fat, and 120 grams of carbohydrates.
Kukuruzni Kruh is a delightful corn bread, rooted in Eastern European cuisine. Made from finely ground cornmeal, it boasts a naturally sweet flavor and a golden hue. Packed with fiber, it's a healthy alternative to traditional bread, offering a gluten-free option for those with dietary restrictions. Rich in vitamins and minerals, Kukuruzni Kruh provides sustained energy and is perfect for pairing with soups, stews, or enjoyed on its own. Indulge in this wholesome treat that celebrates the warmth and comfort of home-cooked goodness!
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.2 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 4.8 g | ||
| protein | 16.8 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
