One cup of Kuih bangket is around 240 grams and contains approximately 1200 calories, 8.0 grams of protein, 56.0 grams of fat, and 160.0 grams of carbohydrates.
Kuih Bangket is a delightful traditional Malaysian treat, known for its rich coconut flavor and elegant texture. Made primarily from flour, sugar, and creamy coconut milk, this sweet delicacy is often enhanced with a hint of pandan for a fragrant twist. Originating from the Malay culture, Kuih Bangket is typically enjoyed during festive occasions, but it’s perfect for any time of the year. Though it’s indulgent with its sugary sweetness, the use of fresh coconut provides healthy fats and dietary fiber. Treat yourself to this scrumptious bite that encapsulates the heart of Malaysian culinary heritage!
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 80.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
