One cup of Kuih akok is around 236.6 grams and contains approximately 709.8 calories, 14.2 grams of protein, 28.4 grams of fat, and 94.6 grams of carbohydrates.
Kuih Akok is a delightful traditional Malaysian dessert that hails from the East Coast, particularly Terengganu. This rich, steamed treat is made from a blend of rice flour, coconut milk, and palm sugar, giving it a unique chewy texture and a subtly sweet flavor. Often shaped into perfect little cups, Kuih Akok is not only a delicious indulgence but also a source of energy from its natural ingredients. While it's relatively high in sugar, its use of coconut milk adds healthy fats. Enjoy this exquisite dessert for a taste of Malaysia's vibrant culinary heritage!
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 94.6 g | 34% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 47.3 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
