One cup of Kuah tomyam is around 240 grams and contains approximately 115.2 calories, 7.7 grams of protein, 4.8 grams of fat, and 9.6 grams of carbohydrates.
Kuah Tomyam is a vibrant and flavorful soup hailing from Southeast Asian cuisine, particularly popular in Thailand and Malaysia. Bursting with aromatic herbs like lemongrass, kaffir lime leaves, and galangal, it features a tantalizing blend of spices and chilies that create a delightful heat. Typically enriched with fresh seafood or chicken, mushrooms, and tomatoes, Kuah Tomyam not only satisfies the palate but also offers a wealth of health benefits, being low in calories and packed with antioxidants. Its zesty and refreshing taste makes it a must-try dish for any food lover!
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Nutrition Information
Calories |
115.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 9.6 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 7.7 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
